Microwave heating apparatus for laboratory analyses

ABSTRACT

A microwave oven particularly suitable for laboratory analytical use is described. The oven is designed for chemical digestion and the drying of materials to very low moisture levels. The oven utilizes a rotating platform to move the material being subjected to microwave radiation through the oven chamber to ensure uniform contact of the microwaves with the material. Radiation mixers and radiation isolators are also used to disperse radiation in the oven and absorb excess radiation.

This is a continuation of application Ser. No. 07/031,906 filed Mar. 30,1987 which is a continuation of application Ser. No. 06/416,011 filedSept. 8, 1982, now both abandoned.

This invention relates to an apparatus for the microwave drying andchemical digestion of materials for laboratory purposes. Moreparticularly, the invention is directed to a microwave oven particularlysuitable for analytical laboratory usage such as for the rapid drying ofmaterial to extremely low moisture levels and the rapid chemicaldigestion of materials as is desirable for analytical and laboratorypurposes.

BACKGROUND OF THE INVENTION

Microwave ovens have come into common usage primarily for the heatingand cooking of food for human consumption. Various other uses have alsobeen developed. For instance, the microwave oven has been found to beparticularly suitable for the rapid drying of various substances anddetermination of volatile content such as is set forth in U.S. Pat. No.3,909,598. Further, it is known that microwave radiation greatlyenhances the chemical digestion of various materials either as a resultof the molecular stimulation caused by microwave radiation and/or theheating effect. Methods which use microwave radiation in acid digestionare also known.

Various developments in microwave oven technology have included theability to program the oven to control the power input/output of themagnetron as well as the length of time that the magnetron will run.However, because most of these designs have been directed to ovens whichmaximize the energy input into the substance being heated such as isrequired for cooking, such ovens are not suitably designed forlaboratory usage.

In laboratory usage, many analytical methods require the reduction orelimination of moisture in a sample, or at least, reduction to a verylow near complete dryness. This makes conventional microwave ovensunsuitable for many analytical methods. As moisture level in a samplesubjected to microwave oven heating is reduced to low levels, excessiveradiation energy is reflected from the oven as it can no longer beabsorbed by the sample. The loss of the polar absorbing material in thesample causes the microwaves to be reflected back to the magnetron. Suchreflected radiation quickly damages the magnetron.

Further, due to the characteristics of microwave radiation, it isdiffucult even under ideal mechanical and size configurations based onwave length, to thoroughly disperse the radiation throughout an oven toprovide uniform heating. Typical microwave ovens are best suitable forthe placement of relatively large packages to be heated within the oventhereby taking up a relatively large percentage of the oven capacity.With analytical laboratory usage, normally relatively small samples areused, thus taking up a very small percentage of the oven cavity. Whensmall samples are used, excess radiation has inadequate polar materialto absorb the energy and the wave energy is thus reflected back to thesource i.e., the magnetron. Also, hot spots frequently develop in thesample which may destroy part of the sample. For most cooking purposes,localized hot spots are of little significance because they in turn aidin convection and conductive heating of the rest of the packagenotwithstanding the localized heating to higher temperatures in variousportions of the package. Such irregular heating and the development ofhot spots is particularly unsuitable for laboratory usage.

THE INVENTION

In accordance with the invention, a microwave oven particularly suitablefor analytical laboratory usage is provided comprising an enclosureforming a chamber for the retention of microwave radiation, saidenclosure having means communicating therewith for dispersing microwaveradiation throughout said chamber, means for absorbing excess microwaveradiation, means for removing volatiles from said chamber and means formoving items in the said chamber while being subjected to microwaveradiation, said microwaves being directed into said chamber from amagnetron, said magnetron power input, duration of power input, volatileremoval means and moving means in said chamber being controlled tointeract with each other as selectively programmed prior to operation.The preferred apparatus utilizes a turntable positioned in said chamberwhich preferably forms an oven and said turntable slowly rotates in thechamber during the application of microwave energy.

DETAILS OF THE INVENTION

The present apparatus provides the ability to reduce the moisturecontent of a sample for analytical purposes to less than one tenth of amilligram of water without danger of damaging the magnetron of themicrowave oven. Samples of extremely small size, on the order of lessthan one gram up to the capacity of the oven, can be effectivelyutilized while providing substantial improvements in even heating. Theoven utilizes a rotatable turntable for placement of the sample whichresults in the sample being passed throughout the oven as it isradiated. This avoids a fixed location which may result in excessive orinadequate radiation. In addition, the microwave oven utilizes radiationdispersing means and radiation isolator means. These modificationsresult in a microwave oven which is totally transparent to microwaveradiation and can be safely operated with a zero load, i.e., empty ovencavity, without danger of magnetron damage.

BRIEF DESCRIPTION OF THE DRAWING

The invention will be more readily described by reference to thedrawing, wherein:

FIG. 1 is a partially cutaway perspective view of the analyticalmicrowave apparatus of the present invention;

FIG. 2 is a cutaway view of the interior sidewalls of the microwaveapparatus of the invention; and

FIG. 3 is an elevational view of control panel parts identified bynumerals 26, 28 and 30 of FIG. 1, and a block diagram of associatedcircuitry for controlling the invented apparatus.

The apparatus of the present invention comprises a microwave oven 10specifically adapted for the purpose of reducing volatile content to avery small residual. A conventional microwave oven 10 is modified toprovide a rotatable turntable 12 which is transparent to microwaveradiation. Polypropylene, Teflon, polycarbonates, polyester and the likeplastics are preferably used for the turntable 12 and axle 14. Turntable12 is fixed to an axle 14 which extends through the floor 16 ofmicrowave oven 10. Axle 14 is driven by motor 18 which can be ofvariable speed or of fixed geared ratio to provide the desired turningspeed. It is preferable to have a variable speed turntable because ithas been found that certain processes for which the present invention isparticularly suited are responsive to different rotational speeds. Thusa speed which is best suited for the chemical digestion or dryingoperation can be selected to give the most desired result.

The microwave oven may be of conventional design having the modifyingimprovements set forth herein added thereto along with proper radiationshielding. The modifications particularly needed for the presentcontemplated uses are a radiation mixer 34 to mix and disperse theradiation. Various radiation mixers are known and have been described inthe art. Normally they are rotating fan-like machines which reflect theradiation. Such mixers reduce the production of hot spots which coulddecompose or destroy part of the sample being tested. The radiationmixer 34 is positioned between the magnetron 24 and the chamber formingthe oven to thereby disperse the radiation as it enters the ovenchamber.

The internal chamber of microwave oven 10 comprises floor 16, sidewalls20, ceiling (not shown) and door 22. These internal parts can be coatedwith chemically resistant finishes 42, such as ceramic, Teflon, epoxyand the like to increase their life for use with corrosive materials.Door 22 is provided with safety switches which ensure that magnetron 24cannot be operated without the door being in the closed and sealedposition. Such safety devices are well known and required by Federalregulations to avoid the loss of radiation from the oven.

Magnetron 24 is located preferably outside of the oven chamber and usesa wave guide 25 to direct the microwave radiation into the oven proper.Alternatively, magnetron 24 can be positioned within the oven chamberitself to provide correspondingly good results. However, the dimensionalsize of the oven is thereby further limited to a factor of the wavefrequency and thus the utilization of the wave guide to direct theradiation into the oven proper is normally preferred.

The oven magnetron 10 is preferably of standard manufacture having apower output of 500 to 800 watts and a frequency within governmentapproved ranges. The operator can control the power of the magnetronwithin the limits of 0 to 100 percent power input in one percentagepoint increments. The United States Federal Communication Commission hasdesignated the frequencies of 915 and 2450 megahertz as suitable formicrowave oven magnetrons. Larger or smaller magnetrons could be usedwith corresponding limitations in versatility. Larger magnetrons aregenerally unnecessary with 600 watt magnetrons being found to be quitesuitable for analytical usage of the present invention.

The magnetron is conventionally located exterior of the oven chamber,but it could in fact be in the oven chamber. In such instances, a waveguide forms the oven chamber with the magnetron being positioned at oneend. However, conventional usage has indicated a preference for mountingthe magnetron exterior of the oven chamber and utilizing a wave guide 25to direct the radiant energy into the chamber. In all instances,adequate radiation shielding is provided to avoid leakage of radiationfrom the instrument as is required by government regulations.Additionally, safety interlocks are provided to eliminate thepossibility of the magnetron being activated when the oven or chamberdoor is not completely closed.

Microwave oven 10 is controlled by programmable microprocessor ormechanical timers, power control switches and the like devices whichprovide the ability to vary the microwave intensity during drying orheating cycles as well as the time of such cycles. Microwave oven 10 isthus provided with control panel 26, numerical input panel 28 anddigital readout panel 30. In the operation of the oven 10, control panel26 provides for setting the program, entering a new program, resettingthe program, starting and stopping the program. Numerical input panel 28provides for selectively choosing numerical input for the operation ofthe microwave oven. Digital panel readout 30 provides visible numericalreading of the program in operation including the percentage power ofthe magnetron, the time of the program and the stage of the program.

In addition to the radiation mixer 34, the oven is equipped withradiation absorbing material or isolators 32. Radiation absorbingmaterials will couple with the radiation being emitted in the oven thuspreventing decomposition of the sample due to excess radiationparticularly as the amount of polar substances decrease in the samplethus limiting the amount of absorption in the sample. By having aradiation coupling material present, the life of the magnetron isgreatly increased. Further, such coupling material additionally helps inpreventing leakage of radiation from the oven.

It has been suggested that coupling materials such as water be used,although any other polar substance could be used. The polar substance iscirculated through the oven in radiation transparent tubing. The amountof coupling material used in this way can then be readily regulated andadjusted to the desired volume. In one method of use, a loop ofradiation transparent tubing is conveyed through the oven flooring orsidewalls from a reservoir. The temperature rise created by theabsorption of radiation will effect the circulation of the water throughthe tubing from the reservoir. While this method can be used to protectthe magnetron, it has the particular disadvantage that the couplingmaterial due to its mass competes for the radiation energy in the ovenand can in effect greatly hinder the heating of a small sample. Theundesirable effects of radiation being absorbed by the coupling agentbecome even more pronounced in attempting to heat a small sample to neartotal dryness. The preferential absorption of the radiation by thelarger mass of the coupling material will often defeat the attempts todry the sample.

Rather than utilizing a coupling material such as water or other polarsubstance, a radiation isolator 32 can be used. An isolator is a devicewhich preferentially absorbs reflected radiation and prevents damagingreflection back to the magnetron.

In the present invention, the radiation isolator 32 is located betweenthe magnetron 24 and the oven chamber such as in the wave guide 25.Radiation isolators 32 are commercially available devices which comprisemagnetic shapes coupled wit heat sinks. The isolators are designed topermit originating microwaves emitted from the magnetron 24 to passthrough the isolator unaffected. Reflected waves, however, are absorbedby the isolator and converted to heat energy. The isolator 32 in facthas a propensity to attract reflected radiation and thus will actuallytend to draw the reflected radiation out of the oven chamber.

Isolator 32 converts the reflected radiation into heat which isdissipated through isolator heat exchanger 33. Heat exchanger duct 35communicates with heat exchanger 33 and fan 38 which draws off theproduced heat. Fan 38 and isolator heat exchanger 33 are selected to beof sufficient capacity to absorb the full capacity of magnetron 24reflected energy with a zero oven load for prolonged, indefiniteoperation. This ability to operate the oven with a zero load enables thepresent invention to rapidly and effectively concentrate the microwaveenergy on any given sample size, even those with very low polar materialpresent. Total drying can be effected without damage to the magnetronand without use of competing radiation absorbers being present in theoven. The total microwave transparency of the oven itself furtherprevents the heating of the oven itself which can be detrimental tocontinuous sample testing.

In addition to the noted isolators and radiation mixers, exhaustingmeans 36 is provided for the removal of vapors from the oven. Air intakepanel 40 is provided to draw a flow of air through the oven. The controlof air flow through the oven can be important particularly in dryingprocesses wherein large quantities of volatiles are being expelled. Forchemical digestion uses, high volumes of air may be desirable to removefumes which are given off in the digestion. Thus, a programmable orvariable speed exhaust fan is provided, the speed of which can beregulated by the power supplied to the fan motor. Alternatively, the fanspeed can be simply controlled by manual setting by the operator. Thespeed of the fan and corresponding air flow can be critical to thedesirable operation of the invention. When large volumes of volatilesneed to be removed, high air flows greatly enhance volatilization. Whenlight power-like materials are being treated, low air flow rates willprevent the loss of sample material from the sample plate.

In the operation of the oven, the operator selects the magnetron powerto be utilized, the time of operation and the volume of air flow throughthe chamber. In addition, the speed of the rotation of the turntable 12within the desired ranges of about one-half revolution per minute toabout twenty revolutions per minute can be optionally selected. For mostusages, however, the turntable rotation can be preset with about onerevolution per minute being adequate for most purposes to avoid thedevelopment of hot spots in the sample being radiated.

The preferred method of controlling the apparatus is by means of amicroprocessor 44, wherein the operator programs the sequence ofoperation directly into a reprogrammable processor which is part of theoven unit. Alternatively, the same functions could be controlled bytimer means and variable resistor control of the magnetron and othervariables described. These in turn could provide for visual readout ofboth the set time and the lapsed time as well as the power selected.

The use of a microprocessor however provides for further versatility,such as the ability to preset the instrument for more than one settingof time and power usage. Microprocessors presently available for suchusage have a high degree of reliability and may have a longer lifeexpectancy than mechanical controls. Further, simple microprocessorsprovide increased flexibility for programming at a competitive cost.

Many uses of the present invention repetitive testing of numerous nearlyidentical samples. Typically, such testing involves determination ofsolids, moisture level, volatile content etc. Such determinationsinvolve initial weighing of the sample, heating the sample, reweighingthe heated or dried sample and then calculating the percent change,weight difference etc. The weighing can conveniently be done with anelectric balance. When an electric balance is used, the total analyticaltest can be automated by using the present invention in conjunction withan electric balance and a programmable calculator such as a HewlettPackard HP97S or the like. Such programmable calculators can receive theelectrical weight signal from the electric balance, store theinformation and use the stored weight in a subsequent calculation afterheating and reweighing the sample. In this manner, numerous samples canbe tested at the same time or in sequence with a plurality of samplesbeing subjected to microwave heating at a given time.

Alternatively, when the oven of the present invention utilizes amicroprocessor to control its functions, the electric balance can bedirectly interfaced with the microwave oven through its microprocessorusing suitable transistor-transistor logic (TTL) interface means. Theoven microprocessor can then store the weight signals and perform thedesired calculations to give weight loss information as desired.

Using the programmable capacity of the preferred apparatus of thepresent invention, the oven can be preset to go through a sequentialpower change during drying for specified time periods. In a typicaldrying sequence to a minimum moisture value of a sample being dried, itmay be desirable to preprogram the apparatus of the present invention toprovide for a three-stage drying sequence. Such a sequence may bedesirable particularly with samples which may otherwise rapidlydeteriorate under prolonged microwave heating. Typically such a sequencewould follow the program wherein stage 1 utilizes 100 percent magnetronpower for a time period of two minutes, followed by a stage 2 at fiftypercent power for three minutes, followed by stage 3 at 25 percent powerfor three minutes. Such preprogrammed sequences of three stages isreadily provided by operator selection thereby providing initial highheating to bring a sample up to temperature at which volatiles begin tobe removed from the sample, subsequently followed by lesser heating asthe sample loses volatiles and concluding with lower heating to avoiddegradation of the sample. Such sequences enable repetitive treatment ofsample after sample without constant operator attention.

On completion of one series of tests, the operator can merely change theprogram to suit another series of tests as may be desired for differentsamples.

While the invention has been described more particularly with referenceto the preferred embodiments of the present invention, it is recognizedthat variations can be made which are readily apparent to those skilledin the art. It is intended to claim the invention broadly in terms ofits full novelty and unobviousness not being limited by the particularexpressed mode or examples specifically described.

What is claimed is:
 1. An analytical microwave apparatus that isespecially suitable for laboratory heatings to digest or dry smallanalytical samples, which comprises a chamber, which retains microwaveradiation therein except for that which exits back out through anopening in the chamber which is an entrance for such radiation, whichchamber is devoid of any microwave absorbent material except for anyanalytical samples being heated, a magnetron located outside of suchchamber, a wave guide located between the chamber and the magnetron andcommunicating them through the chamber opening, an isolator, comprisinga magnetic shape in the wave guide, and a dummy load and a heat sink, incombination, external to such wave guide, which dummy load absorbs anymicrowave radiation that exits from the chamber through the wave guide,a first fan or blower for directing air past the heat sink to cool it,so that the air can cool the heat sink continuously over long timeperiods when the magnetron is operating at full power and there are noanalytical samples in the chamber, mechanical radiation mixing means fordispersing throughout the chamber microwave radiation entering thechamber from the wave guide, a second fan or blower, of variable speedcapability, for cooling the chamber by drawing air through it, and forremoving from the chamber any volatiles that may be generated by theanalytical samples during heating thereof, a turntable for movinganalytical samples in the chamber while they are being subjected tomicrowave radiation therein, and programmable means for controllingpower input to the magnetron and the duration of such power input, sothat the analytical samples may be safely and effectively heated todigest or dry them without damaging the magnetron and without allowingescaping of microwave radiation from the analytical microwave apparatus.2. An analytical microwave apparatus according to claim 1 wherein theturntable is of synthetic organic polymeric plastic material which istransparent to microwave radiation.
 3. An apparatus according to claim 2wherein the turntable is of polypropylene, polycarbonate, polyester orpolytetrafluoroethylene.
 4. An apparatus according to claim 2 whereinthe turntable is of variable speed capability.
 5. An apparatus accordingto claim 4 wherein the speed of rotation of the turntable is adjustablewithin the range of 1/2 to 20 revolutions per minute.
 6. An apparatusaccording to claim 1 wherein the chamber includes interior walls ofmicrowave transparent and chemically resistant material and a doorinterior wall of such material.
 7. An apparatus according to claim 1wherein the programmable means for controlling power input to themagnetron and for controlling the duration of such power input includesa microprocessor.
 8. An apparatus according to claim 7 which comprises adigital panel readout which provides visible information about theprogram in operation in the apparatus. .Iadd.
 9. An analytical microwaveapparatus that is suitable for laboratory heatings to digest or dryanalytical samples, which comprises a chamber, which retains microwaveradiation therein except for that which exits back out through anopening in the chamber, which is an entrance for such radiation, whichchamber is devoid of any microwave absorbent material except for anyanalytical samples being heated, a magnetron located outside of suchchamber, a wave guide located between the chamber and the magnetron andcommunicating them through the chamber opening, an isolator, comprisinga magnetic shape in the wave guide, and a dummy load and a heat sink, incombination, external to such wave guide, which dummy load absorbs anymicrowave radiation that exits from the chamber through the wave guide,means for directing air past the heat sink to cool it, so that the aircan cool the heat sink continuously over long time periods when themagnetron is operating at full power and there is no analytical samplein the chamber, mechanical radiation mixing means for dispersingthroughout the chamber microwave radiation entering the chamber from thewave guide, a turntable for moving an analytical sample in the chamberwhile it is being subjected to microwave radiation therein, andprogrammable means for controlling power input to the magnetron and theduration of such power input, so that analytical samples may be safelyand effectively heated to digest or dry them without damaging themagnetron and without allowing escaping of microwave radiation from theanalytical microwave apparatus. .Iaddend. .Iadd.
 10. An analyticalmicrowave apparatus according to claim 9 wherein the means for directingair past the heat sink to cool it is a blower. .Iaddend. .Iadd.11. Ananalytical microwave apparatus according to claim 9 wherein the meansfor directing air past the heat sink to cool it is a fan. .Iaddend.